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Crust-less Pumpkin Pie

Crust-less Pumpkin Pie


  • 1 12 oz package silken tofu
  • 1 cup pumpkin puree
  • 1 1 oz box sugar free, fat free vanilla instant pudding mix
  • 1 tsp pumpkin pie spice

Add all ingredients to a large bowl and blend till smooth.  Refrigerate before serving.  Add a scoop or two of vanilla protein powder if you wish.